![Chopping Boards & Racks Chopping Boards & Racks](https://cateringequipmentcentre.co.uk/pub/media/catalog/category/cutting_boards_1.jpg)
A range of colour coded professional chopping boards, sets and racks. Each colour is coded for food usage as follows; RED FOR RAW FOOD, BLUE FOR RAW FISH, YELLOW FOR COOKED MEATS, GREEN FOR SALADS AND FRUITS, BROWN FOR VEGETABLES, AND WHITE FOR DAIRY PRODUCTS. These are a requirement for Health & Safety and Inspection purposes. Available in various sizes and densitys to meet your requirements.